I-COFFEE
Discovering i-Coffee: A Revolutionary Approach to Managing Diabetes
Diabetes: Symptoms and Complications
Diabetic patients have higher risk of serious health problems. Uncontrolled sugar level
leads to retinopathy (eyes), nephropathy (kidneys), neuropathy (nerves) and also cardiovascular diseases.
It is a chronic metabolic disorder that impairs the body’s ability to process blood sugar. According to International Diabetic Federation (IDF) approximately 463 million adults (20-79 years) were living with diabetes, by 2045 this will rise to 700 million
Coffeeis one of the best-selling commodities in the world because of its energy-boosting properties. It increases your mental alertness and decreases physical fatigue. In today’s world, isn’t it a great option to have an energy-boosting drink that also manages blood sugar? iCoffee may also help in weight management by increasing your feeling of fullness. It increases the amount of High Density lipoprotein(HDL) and reduces Low Density Lipoprotein(LDL).
Polydipsia
Excessive
thirst which is the primary symptom of diabetes
Polyurea
Excessive urination commonly
seen in uncontrolled diabetes
Polyphagia
Extreme hunger because of increased
appetite
Weight
loss or weight gain
Increase or decrease in BMI leads
to weight loss or weight gain
Impaired vision
Partial or complete vision loss in uncontrolled diabetes
Wounds
Diabetic wounds are slow to heal and difficult to manage
Achesand pains
Nerve damage can be seen throughout
the body
Kidney disease
High sugar level damages a part of our kidney that filters the blood
Replace your regular coffee with
goodness of iCoffee without compromising the authentic taste of coffee
goodness of iCoffee without compromising the authentic taste of coffee
100% natural blend composed of Salacia reticulata, Coffee beans and Velvet beans
Innovative and patented herbal extract from the age-old Ayurveda ingredient of Salacia reticulata/ Ekanayakam
Herbal supplement for holistic management of prediabetes, type 1 and type 2 diabetes
Effectively balances the HDL and LDL ratio for improved metabolism
•Holistic management of blood sugar level
iCoffee black can be used for type1 Diabetes whereas iCoffee creamer can be used for rest of diabetes
Regulates appetite and metabolism
by which it helps in overall weight management
Balances good (HDL) and bad (LDL)
cholesterol ratio
Maintains lipid level and decreases
the risk of cardiac diseases
Diabetes Types
Insulin dependent diabetes mellitus:
Called as juvenile onset, diabetes is a chronic condition where pancreas fails to produce insulin. It may account for 5 -10% percent of all diagnosed cases of diabetes. Risk factors include autoimmune, genetic and environmental factors.
Non-insulin dependent diabetes mellitus:
Called as adult onset diabetes, a condition where body fails to utilise the produced insulin. It may account for about 90 – 95 % of all diagnosed cases of diabetes. Risk factors for Type 2 diabetes include older age, obesity, family history of diabetes, prior history of gestational diabetes, impaired glucose tolerance, physical inactivity, and race/ethnicity.
Gestational diabetes:
It develops in 2-5 % of all pregnancies but usually disappears when a pregnancy is over. Gestational diabetes occurs more frequently in Indians, and people with a family history of diabetes than in other groups.
Pre-diabetes:
Unlike in the West, where older populations are mostly affected, the burden of diabetes in Asian countries is disproportionately high in young- to middle-aged adults. So, the incidence of Pre-Diabetes is high in Asian countries.
Our Product Ayurveda:
Charaka Samhitha is the foundational text of Ayurveda
dating back to the period of 700BC. Acharya Charaka Maharshi in his textbook has documented this wonder herb called Salacia also known as Ekanayakam/Saptaranga. The root of the tree is known for the management of Madhumeha (Diabetes Mellitus) and used extensively
for centuries.
Salacia
•Scientifically known as Salacia reticulata
•The root and its bark are known for supporting blood glucose level
•It is known for controlling glycaemic levels
•It is validated clinically for effective sugar management
•The tree of Salacia is found in the Indian subcontinent for centuries and used as a part of Ayurveda for the management of diabetes
•This herb is known for managing insulin (type-1) and non-insulin (type-2) dependent Diabetes Mellitus
•Scientifically, this herb is known to contain natural compound like polyphenols, mangiferin which maintains blood sugar balance
•Salacia is known for preventing diabetic complications like kidney and eye damage
•Salacia is also known to have lipid lowering effects that helps in weight loss
•Salacia improves liver health, insulin resistance and promotes glucose metabolism
•Validated by several preclinical, clinical studies, patents and publications, Salacia is the best herb for holistic sugar management
